- 1 cup butter
- 1⁄2 cup sugar
- 2 cups flour
- 1 teaspoon vanilla
- 6 oz. chocolate chips, melted
- Cream butter and sugar, add flour and vanilla.
- Pinch of half of” balls of dough, roll in sugar and situation on cookie sheet.
- Use the tines of a fork to flatten cookies.
- Bake at 350°F for 12-15 minutes.
- Eliminate from baking sheet, cool 10-quarter-hour.
- Dip half of of every cookie into melted chocolate.
- Sit back to set chocolate.