Just lay the chicken down in a baking dish.Sprinkle with some taco seasoning– I use McCormick.  Cover with your veggies.  Drizzle the olive oil over top.  And finish off by sprinkling with the cheese.  Bake at 375˚ F about 35-45 minutes or until your chicken is cooked through.  A very simple dinner!


Once it is done I like to serve it up over a bed of rice and let everyone dig in!

  • 3-4 Boneless skinless chicken breasts
  • 1-2 tsp Taco seasoning
  • 2 Bell peppers in assorted colors, deseeded and thinly sliced
  • 1 Red onion, peeled and thinly sliced
  • 1-2 Tbsp Oilve oil
  • ½ Cup Shredded Cheddar or Mexican Blend Cheese
  1. Trim the chicken breasts then lay them in a single layer in a glass baking dish.
  2. Sprinkle the taco seasoning over the top of the chicken breast to taste.
  3. Lay your thinly sliced onions and peppers on top of the chicken breast, spread out evenly over the top.
  4. Drizzle the olive oil over the peppers and onions.
  5. Sprinkle cheese over the top of the dish.
  6. Bake at 375? F for 35-45 minutes or until chicken is cooked though and the juices run clear.