•6 cups soy milk or skim milk
•4 cups old fashioned oats
•4 bananas, sliced
•3/4 cup chopped walnuts
•6 Tbs. brown sugar (I used Agave)
•2 tsp. cinnamon
•1/2 tsp. salt
•Vanilla yogurt (optional)
1. In medium sized slow cooker, combine milk, oats, bananas, walnuts, sugar (or Agave), cinnamon and salt.
2. Cook on LOW for 1-2 hours, or MEDIUM-HI for 1 hour. Stir occasionally, or until desired consistency.
3. You can serve it with yogurt, and you can also serve it with fresh berries on top.